The Sustainable Food Challenge is an educational initiative from European citizens to cultivate environmental empathy and promote sustainable behaviour. The objective of this challenge is for students from all academic levels and backgrounds to rethink a more sustainable food supply chain in Europe at all levels - from farmers to consumers.
Participation is of course completely free and students can choose to develop their projects in one of four categories.
More than benefiting from expert mentorship and gaining hands-onexperience in the field, students will have the opportunity to implement their idea in real-life and receive a fully-paid invite to attend the amazing final event in Paris where they will connect with leading European climate experts during the partner dinner.
For more information visit and register before May 12th - https://bit.ly/farm2fork_Challenge
